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Tag Archives: spicy
Spicy “Shanghai” Bok Choy
Wegman’s Scranton had the tiniest baby bok choy I’ve ever seen. They were labeled Shanghai bok choy. I steamed them until tender and added my favorite spicy sauce for bok choy. I should have bought more! It’s been a very … Continue reading
Posted in Asian, Cooking, Recipes, side dish, Vegetables
Tagged asian, bok choy, cooking, cooking recipe, food, honey mustard grilled salmon, Oyster sauce, oyter sauce, recipe, Shanghai, spicy, vegetable
2 Comments
Grilled Pork Belly Sandwich and Bok Choy
Before the plague, I ordered and froze a 5 pound pork belly from D’Artagnan, thinking of an Easter family barbecue. I was a tad disappointed because the pork belly was more long than thick, which would be fine for sliced … Continue reading
Posted in American, Asian, Cooking, Food and Wine, Sandwich, side dish
Tagged bok choy, cooking, food, pork belly, sandwiches, spicy
6 Comments
Chili Verde
I’ve never made chili verde before, but I’ve always wanted to. I’ve always lived in places where the fresh chillies and tomatillos were not available. I should have never left California 😀 I remember my mother and her friend roasting … Continue reading
Posted in Cooking, Food and Wine, Main dishes, Mexican
Tagged chili verde, cooking, food, food photography, Mexican, spicy
5 Comments
Spicy Aubergine Stir Fry
I wanted spicy, Asian aubergine but not quite having the ingredients it called for and couldn’t be bothered to go to the store, I made some aubergine with refrigerator and pantry things in it;aubergine, scallions, garlic, ground beef, bean sprouts … Continue reading
Posted in Asian, Food and Wine, Main dishes
Tagged asian, aubergine, cooking, food, spicy, stir fry
3 Comments
Japanese Lunch
I am so in love with the food on Netflix’s Samurai Gourmet that I rewound and rewound the preparation of Spicy Miso Eggplant and Bell Pepper Stir-fry until I was confident I could create a recipe. Unfortunately, the picture above … Continue reading
Posted in Asian, Cooking, Food and Wine, Japanese, Main dishes, Recipes
Tagged bell pepper, cooking, eggplant, food, Japanese, miso, pork belly, recipe, spicy, stir fry
13 Comments
Chaos
For the past 2 weeks my life has seemed somewhat chaotic and off kilter, while at the same time, pedestrian, bland and unsatisfying. I still haven’t figured out why. I think it started with the yeast. This is my second … Continue reading
Posted in Asian, Cooking, Food and Wine, Main dishes
Tagged asian, aubergine, cooking, eggplant, food, food photography, ground meat, recipe, spicy
6 Comments
Well
We got back to the States on August 31st. It’s truly a shame I didn’t have time to post the last meals we had in France. I didn’t have a lot of time and felt a bit down about leaving, … Continue reading
Posted in Asian, Cooking, Food and Wine, Main dishes
Tagged asian, aubergine, cooking, food, garlic, ground veal, spicy
14 Comments
Steamed Bok Choy with Spicy Oyster Sauce
My sister asked if I would make my recipe for steamed bok choy and then, as it so often does, one thing led to another. I had some mini Japanese eggplant, ground lamb and fresh udon noodles. There was really … Continue reading
Posted in Asian, Cooking, Food and Wine, Japanese, Main dishes, Recipes, Vegetables
Tagged aubergine, bok choy, cooking, food, food photography, lamb, recipe, spicy, udon noodles
11 Comments
Spicy Roasted Thai Aubergine with Udon Noodles
When we had our house in Jeffersonville, New York, grocery shopping was about 12 miles away in Liberty, New York. Whenever we needed supplies we would always say that we had to go to “town”. Well, on Wednesday of last week … Continue reading
Posted in Asian, Cooking, Food and Wine, Japanese, Main dishes, Recipes, Thai
Tagged asian, aubergine, cooking, eggplant, food, food photography, ground chicken, recipe, spicy, Thai, udon noodles
14 Comments
Spicy Aubergine with Chicken and Spinach
Hot diggity! This was really the best spicy aubergine I’ve made! The “hot diggity” is an expression I learned from my mother; country Texas backwoods but not deplorable 😀 Anyway, I don’t know if it was the superior quality of the … Continue reading
Posted in Asian, Cooking, Food and Wine, Main dishes, Recipes, Vegetables
Tagged asian, aubergine, Chicken, cooking, eggplant, food, food photography, recipe, spicy, spinach
24 Comments