Tag Archives: Irish

Oven Roasted Corned Beef with Colcannon

Posted on March 20, 2018 by cookinginsens

I’m a little late with this post. Life’s distractions do get in the way 🙂 When I went to the supermarket to purchase a corned beef brisket for a St. Patrick’s Day lunch, I was overwhelmed by the diverse selection … Continue reading →

Posted in American, Cooking, Food and Wine, Irish, Main dishes, Recipes | Tagged cooking, corned beef, food, food photography, glaze, Irish, Oven, recipe, roasted, spice rub | 9 Comments

An Irish Thanksgiving

Posted on November 25, 2016 by cookinginsens

I saw a gorgeous bacon roast on Bord Bia, the Irish food board, months ago and vowed to make it for Thanksgiving. The side dishes were traditionally Irish; potatoes and cabbage. Because this wasn’t to be the typical Thanksgiving feast, I set … Continue reading →

Posted in Cooking, Dessert, Food and Wine, Haitian, Irish, Soup | Tagged blueberry, cooking, food, food photography, Haitian, Irish, panna cotta, pork roast, pumpkin soup, Thanksgiving, white chocolate | 23 Comments

Grilled Honey Mustard Corned Beef with Colcannon

Posted on March 13, 2016 by cookinginsens

Scranton, PA “had the Irish in” yesterday, featuring the annual St. Patrick’s Day Parade, corned beef, cabbage and sanctioned binge drinking. Although Scranton is a mere 35 minutes from Honesdale, we chose not to attend the festivities, graciously ceding … Continue reading →

Posted in American, Cooking, Food and Wine, Irish, Main dishes, Recipes | Tagged colcannon, cooking, food, food photography, Grilled corned beef, honey mustard, Irish, recipe | 14 Comments

Colcannon

Posted on March 15, 2015 by cookinginsens

An interesting thing about the traditional American St. Patrick’s Day meal of corned beef and cabbage is that corned beef is not a traditional Irish food at all. When they could get it the Irish ate bacon with their cabbage, beef … Continue reading →

Posted in Cooking, Food and Wine, Irish, Recipes, side dish | Tagged cabbage, colcannon, cooking, food, food photography, Irish, leeks, potatoes, recipe, side dish | 26 Comments

The Bogeyman

Posted on March 6, 2015 by cookinginsens

The Irish food board, Bord Bia, is an organization that I follow on Facebook because of their fabulous recipes using homegrown Irish ingredients. I have duplicated many of their recipes and they have always been good, a la Conor Bofin. … Continue reading →

Posted in Cooking, Food and Wine, Irish, Main dishes, Recipes | Tagged Bord Bia, cooking, food, food photography, ham, Irish, leeks, mushrooms, pie, recipe | 28 Comments

I Promise Not to Eat Her

Posted on May 13, 2014 by cookinginsens

My new puppy 🙂 I haven’t picked her up yet or named her. I want to wait for 3 months when she has more confidence. In these pictures she’s only 1 month 3 weeks. She’s an Irish Terrier.

Posted in Irish | Tagged dogs, France, Ireland, Irish, puppies, terrier | 36 Comments

Irish Pork Pot Roast

Posted on April 23, 2014 by cookinginsens

I have lots of photos on my camera and can’t seem to catch up. I guess I’ll begin at the beginning, before I left Stuttgart. This pot roast is a pretty good recipe inspired by the new cookbook my husband bought for … Continue reading →

Posted in Cooking, Food and Wine, Irish, Main dishes, Recipes | Tagged cooking, food, food photography, Irish, pork, pot roast, recipe | 27 Comments

Plat d’Etain: Bruno Has the “Irish” In

Posted on March 28, 2014 by cookinginsens

The French always surprise me with their intense enthusiasm for vacations and hobbies. I once saw a group of French country western dancers performing on the promenade, boots, hats and all. They were good! Last night Bruno of the Plat d’Etain … Continue reading →

Posted in Food and Wine, French, Irish | Tagged France, Irish, music, photography, restaurant, Sens | 10 Comments

Magret de Canard with Walnut Oregano Dressing

Posted on November 12, 2013 by cookinginsens

On this last visit to France, I loaded up the cooler with good quality magret duck breasts. In addition, I stopped by Jean Louis’ stall and threw in some superior quality duck breasts from his farm. A little more expensive, … Continue reading →

Posted in Cooking, Food and Wine, Irish, Main dishes, Recipes | Tagged cooking, duck breast, food, food photography, French, Irish, magret, recipes, walnut dressing | 31 Comments

Wake Me Up!

Posted on September 16, 2013 by cookinginsens

I was seriously dragging this morning; not wanting to get up or, for that matter, to stay in bed. Thank God Chantal called me from Sens. Her husband Antonio is having a birthday celebration on October 5th and wanted to … Continue reading →