Tag Archives: fennel

Poisson St Pierre with Fennel

Posted on October 26, 2018 by cookinginsens

The French Saveurs’ October edition has some extraordinary seasonal and appetizing recipes for the month. That’s why I bought this extremely ugly fish. Evidently, looks aren’t everything because St. Pierre fish is delicious. And, you can buy a whole fish … Continue reading →

Posted in Cooking, fish, Food and Wine, French, Main dishes, Recipes | Tagged cooking, fennel, Fish, food, food photography, France, Oven, recipe, St. Pierre | 9 Comments

Spice Rubbed Beef with Crispy Roasted Vegetables

Posted on February 22, 2016 by cookinginsens

I went into the Super Duper Market yesterday to look for some beef. I avoid Weiss Supermarket because they seem to have a lot of expired fresh vegetables and other products. As you know, I prefer my vegetables to expire … Continue reading →

Posted in American, Cooking, Food and Wine, Main dishes, Recipes, Vegetables | Tagged cooking, coriander, easy, fennel, food, food photography, recipe, roast beef, rub, Vegetables | 13 Comments

Butter Roasted Chicken Thighs and Fennel

Posted on March 31, 2015 by cookinginsens

Butter roasted chicken Pan charred fennel with lemon, olive oil and fresh oregano. That’s all I’ve got.

Posted in American, Cooking, Food and Wine, Main dishes, side dish, Vegetables | Tagged Chicken, cooking, fennel, food, food photography, recipe | 15 Comments

Australian Lamb

Posted on January 13, 2015 by cookinginsens

During the holidays, Wegmans had an incredible sale on lamb; refrigerated floor bins filled with legs and racks. Good prices too. Of course the sign just said “lamb.” A tedious search of the packaging finally turned up, in some of the … Continue reading →

Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged cooking, fennel, food, food photography, Jamie Oliver, lamb roast, recipes, rosemary | 27 Comments

Salmon, Cabbage and Fennel

Posted on June 2, 2014 by cookinginsens

So many things going on in my life, I’m a little distracted. I attended the fantastic Sens Medieval Fair over the weekend and have so many pictures that it’s going to take me a while to get them into a … Continue reading →

Posted in Asian, Cooking, fish, Food and Wine, Main dishes, Recipes, Spanish | Tagged cabbage, cooking, fennel, Fish, food, food photography, marinade, recipe, salmon | 25 Comments

Fennel and Cucumber Pickles

Posted on November 19, 2013 by cookinginsens

I didn’t think much about cooking today. I knew my husband would want the leftover duck gumbo again so there was nothing to think about. I did make a lunch of mirliton hash browns with a fried egg sprinkled … Continue reading →

Posted in American, Cooking, Food and Wine, Main dishes, Recipes, Salad | Tagged breakfast, cooking, cucumbers, Eggs, fennel, food, food photography, mirliton, pickles, recipes, salad | 18 Comments

Lapin au Fenouil

Posted on October 15, 2013 by cookinginsens

Thinking that my blue Le Creuset casserole was feeling neglected, I trawled the freezers for inspiration. Believe it or not, I’m almost out of meat! That’s okay, I’m going to Sens at the end of the week 🙂 Anyway, … Continue reading →

Posted in bento, Cooking, Food and Wine, French, Japanese, Main dishes, Recipes, side dish | Tagged bento, braished mushrooms, cooking, fennel, food, French, Japanese, rabbit, recipes | 23 Comments

Blackened Wolf Fish with Herb Roasted Fennel

Posted on May 7, 2013 by cookinginsens

It must have been a hard winter here in Stuttgart because I am so pleased to see the Spring vegetables, fruits and herbs! I have my monthly e-mail list for May of the fruits and vegetables in season in France, … Continue reading →

Posted in American, Cooking, fish, Food and Wine, French, Main dishes, Recipes | Tagged blackened, cooking, creole, fennel, Fish, food, food photography, herbs, recipes, roasting, wolf fish | 26 Comments

Roasted Fennel, Red Pepper and Onion

Posted on February 17, 2012 by cookinginsens

This roasted red pepper, fennel and onion casserole with optional bacon makes a satisfying light lunch, especially if you’ve had a large breakfast 🙂 Quick and easy with crisp, tender roasted vegetables, the casserole is also perfect as a side … Continue reading →

Posted in American, Cooking, Food and Wine, Main dishes, Recipes, side dish, Vegetables | Tagged cooking, fennel, food, onion, recipes, red bell pepper, roasting, Vegetables | 16 Comments

Pork Roast with Balsamic Potatoes

Posted on November 28, 2011 by cookinginsens

This is supposed to be a Jamie recipe http://www.foodnetwork.com/recipes/jamie-at-home/balsamic-baked-onions-and-potatoes-with-roast-pork-recipe/index.html, but I so couldn’t be bothered that I decreased amounts, ignored cooking methods and added a turnip. The good thing about Jamie is that he knows his ingredients and flavors, so as … Continue reading →