Tag Archives: celeriac

Real Beef American Ribs

Posted on February 26, 2013 by cookinginsens

What concerns me most about the beef mixed with horse meat controversy is not that people were eating horse meat, the French do it all the time and it’s expensive! It’s the mislabeling of the products, taking away the public’s … Continue reading →

Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged barbecue, beef ribs, celeriac, cooking, food, food photography, parsnips, recipes | 42 Comments

Boudin Noir with Celeriac, Fresh Petit Pois and Apples

Posted on July 13, 2012 by cookinginsens

I saw this recipe for boudin noir at Country Wood Smoke http://countrywoodsmoke.wordpress.com/2012/07/12/bbq-bacon-wrapped-black-pudding/ yesterday that made me say “Hell yeah”! It also reminded me that I hadn’t done anything with boudin noir lately. It just so happened that I was going to the … Continue reading →

Posted in Cooking, Food and Wine, French, Main dishes, Recipes | Tagged apples, blood puddiing, boudin noir, celeriac, cooking, food, French, recipes | 25 Comments

Roasted Duck Legs with Wine Sauce, Shallots and Celeriac

Posted on May 24, 2011 by cookinginsens

What I wanted to serve with the duck legs was yams but I neglected to go to the market yesterday. Luckily, I found this moon rock-looking celeriac in the Carrefour City and since I like celeriac, I was good … Continue reading →