Sens, France
Visitors
Microsoft Translator
/* */Email Subscription
Join 11,525 other subscribers-
Recent Posts
Categories
Archives
- September 2022
- September 2021
- July 2021
- June 2021
- April 2021
- March 2021
- February 2021
- January 2021
- October 2020
- September 2020
- August 2020
- July 2020
- June 2020
- May 2020
- April 2020
- March 2020
- February 2020
- January 2020
- December 2019
- November 2019
- October 2019
- September 2019
- June 2019
- May 2019
- April 2019
- March 2019
- February 2019
- January 2019
- December 2018
- November 2018
- October 2018
- September 2018
- August 2018
- July 2018
- June 2018
- May 2018
- April 2018
- March 2018
- February 2018
- January 2018
- December 2017
- November 2017
- October 2017
- September 2017
- August 2017
- July 2017
- June 2017
- May 2017
- April 2017
- March 2017
- February 2017
- January 2017
- December 2016
- November 2016
- October 2016
- September 2016
- August 2016
- July 2016
- June 2016
- May 2016
- April 2016
- March 2016
- February 2016
- December 2015
- November 2015
- October 2015
- September 2015
- August 2015
- July 2015
- June 2015
- May 2015
- April 2015
- March 2015
- February 2015
- January 2015
- December 2014
- November 2014
- October 2014
- September 2014
- August 2014
- July 2014
- June 2014
- May 2014
- April 2014
- March 2014
- February 2014
- January 2014
- December 2013
- November 2013
- October 2013
- September 2013
- August 2013
- July 2013
- June 2013
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- February 2011
- January 2011
- December 2010
- November 2010
Blogroll
- 18th Century French Cuisine
- Camerahols
- Chubby Hubby
- Cowgirl Chef
- Dakar Eats
- Deep End Dining
- Eating Asia
- Feral Kitchen
- Food Gazing
- Food Porn Daily
- Fox Den Breakfast Club
- Globetrotter Diaries
- Indochine Kitchen
- Jade00
- Jono and Jules
- Just Bento
- Just Hungry
- Masak-Masak
- My Home Cooked Meals
- Nola Cuisine
- Photo Grazing
- Rasa Malaysia
- Slashfood
- Smitten Kitchen
- Smoky Wok
- Soul Fusion Kitchen
- Taste Spotting
- The Good Soup
- The Japanese Food Report
- The Rooter to the Tooter
- Travelworthiest
- What We're Eating
- Yum Sugar
Saveur
Seasonal fruits and vegetables
Epicurious
- Dress Up These Pigs in a Blanket for the Big Game (You'll Hardly Recognize Them)
- The Crunchy, Salty Snack Every Super Bowl Party Needs
- The Other Thing To Do With Bacon (Besides Eat It)
- The Juicy, Meaty Cut of Chicken You Forgot About
- How To Turn an Overstocked Pantry Into an Addictive Meal
- We Buy These 7 Fruits and Vegetables Already Prepped, and Feel No Shame About It
- These Cookies Can All Be Made In Less Than An Hour
- Better Hot Chocolate Is Just A Snow Day Away
- A Can Of White Beans Just Saved Winter
- The Ultimate Guide to Buying and Using Sugar
Blogloving
Foodie blog roll
Petitchef
FoodGawker Gallery
Blog surfer
Foodista
Tasty Days
Tag Archives: cabbage
Easy Braised Cabbage and Pork Chops
Stubb’s BBQ rub, a brand fairly new to me, is sold in a variety of spice mixes and works well on chicken, lamb or pork. I particularly like the sea salt, paprika and garlic mix. The prep on these pork … Continue reading
Posted in American, Cooking, Food and Wine, Main dishes, Recipes, side dish
Tagged apple cider, cabbage, cooking, easy, food, photo photography, pork chops, recipe
5 Comments
Easy Kielbasa and Cabbage Skillet
First, line out all your “necessaires”, prep and measure out ingredients, get a big skillet. Take a double swig of a reliable Cremant de Bourgogne and wipe your mouth with the back of your hand. This should amuse you; it … Continue reading
Posted in American, Cooking, Food and Wine, Main dishes, Recipes
Tagged cabbage, casserole, cooking, easy, food, food photography, kielbasa, one skillet, recipe
8 Comments
Bavarian Duck Breast with Cabbage
This is interesting. The common duck bred for food in the U.S. is the Pekin (Long Island) duck and the breed of choice in Europe is the Muscovy (Barbery) duck. The Hudson Valley Duck Farm in Ferndale, New York has … Continue reading
Posted in American, Cooking, Food and Wine, German, Main dishes, Recipes
Tagged Bavarian rub, cabbage, cooking, duck breast, food, food photography, German, pan fried potatoes, pancetta, recipe
6 Comments
Baked Pork Chop with Cabbage
Tragically, my little black Le Creuset omelette pan is in France 🙁 I thought, no problem, I’ll get another for the house here. Unfortunately, I cannot find a black cast iron Le Creuset omelette pan anywhere! The only thing I found … Continue reading
Posted in American, Cooking, Food and Wine, Main dishes, Recipes, Vegetables
Tagged bacon, cabbage, cooking, food, food photography, pork chops, recipe
14 Comments
German Style Cabbage with Bacon Ends
Everyone in my family likes vegetables and eat them as a matter of course. Praise be to Jesus 😀 Naturally, they have their individual favorites and preparation styles. All of them love my German style cabbage and ask for … Continue reading
Posted in American, Cooking, Food and Wine, German, Main dishes, Recipes, side dish
Tagged bacon, cabbage, cooking, food, food photography, German, recipe, smoked pork chops
16 Comments
Christmas Day
The above meal was the first Christmas dinner ever, made by my children and spouse in Honesdale, PA. Gorgeous feast! Photo taken by our son with his iPhone. Of course I’m still in France. We won’t discuss the unfinished bathroom. … Continue reading
Posted in American, Cooking, Food and Wine, Main dishes, side dish
Tagged cabbage, cooking, food, guinea fowl, pintade, recipe, Vegetables
21 Comments
Chard and Cabbage Stir Fry
I’ve found a new supermarket in Hawley (about 10 miles away) that was recommended by the refrigerator guy in Home Depot after we rubbed our little hurts together about the paucity of quality produce in our region. The supermarket is … Continue reading
Posted in American, Cooking, Food and Wine, Recipes, side dish, Vegetables
Tagged bacon, cabbage, chard, cooking, easy, food, food photography, quick, recipe, side dish, stir fry, Vegetables
12 Comments
Colcannon
An interesting thing about the traditional American St. Patrick’s Day meal of corned beef and cabbage is that corned beef is not a traditional Irish food at all. When they could get it the Irish ate bacon with their cabbage, beef … Continue reading
Cabbage with Turmeric, Bacon and Tomatoes
The vegetables in the refrigerator bins have been giving me accusatory looks for a while now. It’s not like they’re people or anything, nor are they quite alive, just dying a slow ugly death in the refrigerator bin. Not … Continue reading
Posted in American, Cooking, Food and Wine, Recipes, side dish, Vegetables
Tagged bacon, cabbage, cooking, food, food photography, recipe, stir fry, tomatoes, turmeric
15 Comments
Butter Baked Chicken Thighs with Sauteed Red Cabbage
I always make butter baked chicken thighs because they are good and everyone is always pleased: Salt, pepper, dust with flour, 1 tbsp butter melted in a roasting pan, bake skin side down for 25 minutes in a 425 F oven, … Continue reading
Posted in American, Cooking, Food and Wine, Main dishes, Recipes, Vegetables
Tagged baked chicken, butter, cabbage, cooking, food, food photography, recipe, sweet and sour
21 Comments