Tag Archives: Bavarian

Smooth Criminal

Posted on November 23, 2013 by cookinginsens

Every Friday night at 9:05 p.m., Jade arrives at the Stuttgart train station from boarding school in Walbourg, France. Depending on the traffic, it can take from 20 minutes to 90 minutes to get to the train station in downtown … Continue reading →

Posted in Cooking, Food and Wine, German, Main dishes, Recipes | Tagged aubergine, Bavarian, cooking, food, food photography, German, goose, grappa, recipes, smooth criminal | 13 Comments

Bavarian Pork Ribs

Posted on November 14, 2013 by cookinginsens

I found a large package of travers de porc (French pork ribs) in my freezer in Sens and brought them back to Germany with me. The travers de porc is sort of a bonus cut; 1/2 to 3/4 is rib … Continue reading →

Posted in American, Cooking, Food and Wine, French, German, Main dishes, Recipes | Tagged Bavarian, cooking, food, food photography, French, German, pork ribs, recipes, roasting, travers de porc | 21 Comments

A Plate of Bacon

Posted on October 12, 2013 by cookinginsens

Wandering around, on vacation in Bangkok, we stumbled upon a restaurant owned by an American. He was a Vietnamese War veteran, and liking what he saw during an R&R, finished his time in the military and returned to Thailand to … Continue reading →

Posted in American, Cooking, Food and Wine, German, Main dishes, Recipes, side dish | Tagged American, bacon, Bavarian, cabbage, cooking, food, food photography, German, potatoes, recipes, ribs | 25 Comments

Bavarian Chicken Thighs

Posted on August 26, 2013 by cookinginsens

M. Parret is essentially a monovore, if there is such a word, happier when he is eating French, traditional cuisine. Branching out for him is eating a pizza with familiar French toppings and flavors. While the food he likes is … Continue reading →

Posted in Cooking, Food and Wine, German, Main dishes, Recipes | Tagged Bavarian, chicken thighs, cooking, food, food photography, German, recipes | 30 Comments

Bavarian Chipolte Poussin with Sweet Potatoes

Posted on May 19, 2013 by cookinginsens

Sunday lunches are my favorites because Jade is here and it seems more like a family meal. Cruising the Saturday market in Waiblingen, I stopped at a stall of a poultry farmer. His eggs and poultry looked “correct” and he … Continue reading →

Posted in Cooking, Food and Wine, German, Main dishes, Recipes | Tagged Bavarian, chipolte, cooking, food, food photography, grilled, Poussin, recipe, spring chicken, sweet potatoes | 32 Comments

Crusty Roasted Bavarian Flanken Ribs

Posted on April 14, 2013 by cookinginsens

Last week I ordered some beef flanken ribs from the butcher in our small village of Waiblingen. I had printed off pictures of the cut, both raw and grilling on a barbecue. Flanken is a German word and the young … Continue reading →

Posted in American, Cooking, Dessert, Food and Wine, German, Main dishes, Recipes | Tagged Bavarian, beef, cooking, crumble, dessert, flanken, food, food photography, grilled, recipes, rhubarb, ribs | 26 Comments

Pork Belly with Bavarian Essence Part 1

Posted on March 21, 2013 by cookinginsens

We have to go to France tomorrow, we’re out of wine. Just kidding. We are out of wine but we’re going for Jade’s Confirmation first, then wine 🙂 A couple of weeks ago, I bought a nice pork belly from … Continue reading →