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Category Archives: Kitchen tools
Ibushi Gin
Japanese cuisine fascinates me because of it’s attention to presentation as well as flavors and it’s unique style of food preparation. I’m not talking about sushi which is, and rightly so when prepared by master sushi chefs, the very expensive … Continue reading
Posted in Asian, Cooking, Food and Wine, Japanese, Kitchen tools, Main dishes, side dish, Vegetables
Tagged cooking, donabe, Eggs, food, ibushi gin, Japanese, pork, smoking, Vegetables
15 Comments
Quick Gambas with Soba Noodles
For most of my adult life I’ve suffered from Calientephobia or fear of a hot kitchen. This crippling disease can cause profuse sweating, irritability and has wrecked marriages. That’s why the majority of kitchens I have worked in have been … Continue reading
Posted in Asian, Cooking, Food and Wine, Japanese, Kitchen tools, Main dishes, Recipes
Tagged asian, cooking, easy, food, food photography, gambas, Japanese, quick, recipe, soba noodles, stir fry
41 Comments
Braised Rabbit with Parsnips, Carrots and Pearl Onions
The landlord is changing the stove! I was afraid this blog would turn into a 2 year long whine that nobody would want to read and I certainly would not want to write. Would not write! And then what would … Continue reading
Posted in Cooking, Food and Wine, French, Kitchen tools, Main dishes, Recipes
Tagged braised, carrots, cooking, food, food photography, molds, parsnips, pearl onions, rabbit, recipe
40 Comments
Sens Marche Brocante 2012
Each year the town of Sens hosts a huge flea market or marche brocante that is set up on the promenade that rings the town. Of course we never miss it. There are dishes to buy and skillets to look … Continue reading
Steamed Shrimp and Pork Dumplings
On a visit to Hong Kong, we ended up somehow off the beaten, tourist track hungry and thirsty. All the restaurant signs and menus were written in Chinese and we didn’t have word one of the language outside of … Continue reading
Posted in Appetizer, Chinese, Food and Wine, Kitchen tools
Tagged bamboo steamers, chinese, dim sum, dumplings, food, Hong Kong, travel
17 Comments
Grilled Curried Leg of Lamb and the Harpy
Bridget, the nice lady who helps me keep my 3 oven Lacanche stove shining, has gone on vacation to Portugal for 3 weeks. Before she left, she told me that I should only use the ovens for gratins, tartes, … Continue reading
Posted in Cooking, Food and Wine, French, Japanese, Kitchen tools, Main dishes, Recipes, Vegetables
Tagged cooking, curry, food, grilling, lamb, recipes, sauce, skordalia, Vegetables
8 Comments
Toast
When we first bought the house in France, my husband took a few days off from work in Mali to go to France for the closing and to purchase some basic appliances for the kitchen. The previous owner had removed … Continue reading
Posted in American, Cooking, Food and Wine, Kitchen tools
Tagged bread, breakfast, cooking, food, France, toast, toaster
5 Comments
The Paper Towel Holder
Unlike me, an unrepentant boutique shopper, my husband loves shopping in places that are packed to the ceiling with hundreds, even thousands of “objet”, not necessarily d’art. Over the years, he has been able to find some great items, like … Continue reading