Easy Napa Cabbage Stir Fry

An easy stir fry inspired by an attractive napa cabbage.  I added a hamburger steak with melted Swiss cheese for bulk and meat protein 😉

Napa Cabbage Stir Fry

2 tbsp olive oil

1/2 small onion, thinly sliced

3 garlic cloves, thinly sliced

3 multi-colored mini bell peppers, diced

1 tbsp butter

1/2 large Napa cabbage, sliced

Heat the oil in the skillet, add the onion, garlic and bell peppers, sauteing until crisp tender.  Add the butter and the cabbage and continue to saute for 2 minutes, cover and steam on low for about 5 minutes.

About cookinginsens

An American living in Burgundy, France
This entry was posted in American, Cooking, Food and Wine, Recipes, side dish, Vegetables and tagged , , , , , , , . Bookmark the permalink.

1 Response to Easy Napa Cabbage Stir Fry

  1. I love this time of year with quick, easy, flavourful meals. Like this one!

Leave a Reply