These “palets” are small parcels of ground pork belly with cheese wrapped in bacon. They cook up quickly in a 350 oven in 30 minutes. I cheated and bought them ready to cook from the butcher but they are simple to assemble.
Just buy and season some ground pork, form into an oval, place a piece of cheese on top and wrap in bacon. Bake in a 350 oven for 30 minutes and serve with oven fried potatoes and a salad. Yum!
I just ate mine with mushrooms.
Jade had roasted broccoli and cauliflower with potato cakes.
The holidays are over and I will be posting more recipes once I reassemble the house and prepare my bedroom to be renovated. Happy New Year everyone!
Wine suggestion: A dry Riesling